Pengetahuan Dasar Pengolahan Makanan Eropa Widyati, Retno text Jakarta Grasindo 2004 ind 70 hlm. ; 26,5 cm. Pengolahan Makanan 641.34 641.34 WID p 979-732-769-8 211125 20211125020648 INLIS000000000004970 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)